Named after the 1966 Ingmar Bergman film, this stylish restaurant creates a striking contrast between its old townhouse exterior and its elegant interior design. Before dinner you are invited down to the cellar to pick your wine; the chefs then adjust the à la carte depending on your choice. Alternatively, you can opt for the fixed tasting menu to enjoy the full breadth of the cooking. Expect bold flavours and quality ingredients, supported by relaxed service and an immersive feel.