Dim sum, a representative Cantonese dish, literally means “touch the heart,” implying that it’s not intended to fill your stomach, but is supposed to be a simple meal. Dim Tao focuses on the most famous dim sum dishes among its countless varieties, including juicy xiao long bao (soup dumplings); a dumpling filled with plump shrimp and chives; wonton soup; and barbeque pork buns. Traditionally, dim sum is served with tea. We recommend the pu’er and jasmine teas. A long line of customers outside makes this popular establishment in the Haeridan-gil area impossible to miss.