Boasting a panoramic location not far from Manoel island, this minimalist-style restaurant serves interesting cuisine. The three brothers at the helm here have explored the world and created an international-style menu which is teeming with influences from their past travels. Examples include sea bream stew with soy and ginger, and black suckling pig in a Sri Lankan-style curry – all the dishes here are full of spicy flavours that make them perfect for anyone looking for an exotic dining experience. The excellent value for money and informal atmosphere make this restaurant on Gzira’s seafront promenade an absolute must.